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Braised chicken
Summary
Stew with cream - stew in winter. From hand to foot
I think the heat consumption is very fast in winter. I believe that this steaming cream stew will definitely make you hot. To make a cream stew, you need to use milk. You also need to cook a cream juice and add it in. You'd better pour milk oil ... ...
Braised chicken
The stewed chicken sold outside always thinks that there is too much water in the soup. It's tasteless. I tried to make it at home. It's OK. It's just that there are less chicken legs.
Chicken with hot pepper and yellow throat in stone pot
Ingredients: 100g niuhuanghou, 150g chicken leg meat and 150g lotus root. Seasoning: 25g green millet pepper section, 3G fresh citronella (diced), 50g green pepper oil, 2G Shannai (diced), 4G dried green pepper, 2G chicken essence, 2G monosodium... ...
Fried chicken leg
Beer with fried chicken ha ha
Stir fried chicken leg meat
The chicken leg is tender. It's especially delicious when fried with mushroom.
Braised chicken
Pregnant women's food
Kung pao chicken with onion flavor (lotus root)
This dish was made by accident ~ ~ ~ it's original ~ ~ ~ that day I was going to make kung pao chicken. That Western pig's favorite. I found that I forgot to buy onions =. =So he asked him to buy it. Later the boss said it to me. When he got the... ...
